JIWAKA SINGLE ORIGIN

$22.00

Bean Option:

Whole Beans Espresso Grind Filter Grind Press Grind Turkish Grind

Size (all coffee packed in 250g bags):

250g 500g 1kg

Variant

Free metro delivery on orders over $35.

Roasted fresh to order , every bag ships within 24 hours of roasting.

Pickup available at Factory

Usually ready in 24 hours

buy the best coffee beans online Melbourne's best coffee roasters single origin coffee

JIWAKA SINGLE ORIGIN

Whole Beans / 250g

Factory

Pickup available, Usually ready in 24 hours

44 Killara Road
Campbellfield VIC 3061
Australia

description

LIGHT - MEDIUM ROAST

A refined light–medium roast from Papua New Guinea, delivering depth, sweetness and structure in equal measure. Rich berry notes lead the cup, layered with dark chocolate intensity and finishing with a smooth, sweet nougat aftertaste.

Sourced through a direct trade relationship, this Grade A specialty coffee offers both quality and traceability. Balanced yet expressive, it performs exceptionally well across espresso and filter, making it a versatile and reliable choice for everyday brewing.

Elevate your coffee experience with SAN PEDRO Coffee Beans – order today and taste the difference! Please note that all online coffee orders are sent in 250g bags, please request if you would like your coffee packed in larger 1kg bags. Our factory roasts daily, online deliveries are sent out the same day, if ordered before 12pm. Expect your order to be delivered within 1-2 days! Call us on 1300 110 506 for any queries

Brewing

BREW GUIDE
Dial in your Jiwaka for a rich, balanced and full-bodied cup. Designed to highlight sweetness, structure and a smooth finish.

DOSE & GRIND
Weigh your dose accurately and grind fresh before brewing. Consistency in grind size is key to achieving a clean, even extraction.

23g dose
Medium-Fine grind
Fresh beans only

ESPRESSO EXTRACTION
Aim for a balanced extraction to bring out both sweetness and body while maintaining clarity in the cup.

44g yield
30 seconds
93°C group temperature

ALTERNATIVE BREW METHODS
Jiwaka performs across all brew methods. Filter and pour-over highlight berry sweetness and clarity, while immersion methods enhance body and chocolate depth.

Pour Over
French Press
Cold Brew
Moka Pot
Siphon
Turkish

TASTE & ADJUST
Your ideal cup should open with rich berry sweetness, transition into a chocolate depth, and finish with a smooth nougat sweetness.

If the cup tastes too heavy or bitter, grind slightly coarser or reduce your dose.
If it tastes too light or sour, grind finer or extend extraction time.

Rich berry notes
Dark chocolate body
Nougat sweetness
Smooth balanced finish

JIWAKA SINGLE ORIGIN

Roasted fresh to order , every bag ships within 24 hours of roasting.

JIWAKA SINGLE ORIGIN

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